LUNCH
Served Monday – Friday 12pm – 3pm, except holidays
*** Prices are subject to change without notice. Please inform your server of any allergies***
Appetizers
L1. SPRING ROLLS $ 9.95
Deep-fried veggie egg rolls, served with plum sauce.
L2. PORK STAY $6.95
2 grilled pork skewers, served with peanut sauce and cucumber salad.
L3. CRAB DELIGHT $ 11.95
Deep-fried wonton wrap stuffed with crab meat and cream cheese and served with plum sauce.
Entrees
* Mild
** Medium
*** Hot
**** Very Hot
***** Extra Hot
Your choice of
Chicken, Pork, Tofu or Vegetables $17.95
Prawns, Calamari or Beef $19.95
Seafood or Duck $21.95
L4. PHAD THAI
Thin rice noodle with bean sprouts, green onion, shallots, stir-fried in Phad Thai sauce, and served with peanuts on the side.
L5. PHAD SEE EW
Wide rice noodle with Chinese broccoli and egg, stir-fried in sweet soy sauce.
L6. PHAD KEE MAO
Wide rice noodle with bamboo shoots, Chinese broccoli, egg, tomato, onion, bell pepper, and basil, stir-fried with special SpoonFull sauce.
L7. RAD NAH
Wide rice noodle with Chinese broccoli in yellow bean gravy sauce.
L8. THAI FRIED RICE
Stir-fried jasmine white rice with egg, tomato, onion, and broccoli.
L9. THAI BASIL FRIED RICE
Stir-fried jasmine white rice with fresh basil, bell pepper, onion, egg and green beans.
L10. CRISPY CASHEW CHICKEN
(Choice of white or brown rice)
Crispy chicken with roasted cashew nuts, bell pepper, carrot, onion, mushroom, and chili sauce.
L11. SHOWERING RAMA
(Choice of white or brown rice)
Sautéed meat served on a bed of cooked spinach and topped with traditional Thai peanut sauce.
L12. EMERALD GARLIC (Choice of white or brown rice)
Sautéed meat with garlic, broccoli, and carrot in oyster sauce and sprinkled with golden fried garlic.
L13. RED CURRY (Choice of white or brown rice)
Meat cooked in red curry paste and coconut milk with bamboo shoots, bell pepper, and fresh basil.
L14. YELLOW CURRY (Choice of white or brown rice)
Meat cooked in yellow curry paste and coconut milk with potato, carrot, and onion.
L15. GREEN CURRY (Choice of white or brown rice)
Meat cooked in green curry paste and coconut milk with eggplant, zucchini, bell pepper, fresh basil, and green beans.
Side Orders
|
JASMINE RICE |
$ 3.00 |
|
BROWN RICE |
$ 3.00 |
|
STICKY RICE |
$ 3.00 |
|
PEANUT SAUCE |
$ 5.00 |
|
CUCUMBER SALAD |
$ 5.00 |
|
STEAMED VEGETABLES |
$ 7.00 |
Desserts
|
ICE CREAM |
$ 8.95 |
|
SWEET MANGO WITH STICKY RICE (Seasonal) |
$ 10.95 |
Beverages
|
SOFT DRINKS |
$ 4.00 |
|
LEMONADE |
$4.00 |
|
ICE TEA (unsweetened) |
$4.00 |
|
THAI ICE TEA |
$ 4.95 |
|
THAI ICE COFFEE |
$ 4.95 |
|
LEMON THAI ICED TEA |
$ 4.95 |
|
SHIRLEY TEMPLE |
$ 4.00 |
|
JUICE |
$ 4.00 |
|
Coconut /Mango / Orange |
|
|
HOT TEA |
$ 3.00 |
Black Tea / Green Tea / Herbal Tea