Dinner

Appetizers

A selection of Thai specialties meant to be shared and savored before or during your meal, many come with dipping sauces.

1. SPRING ROLLS ( ป๋อเปียะทอด ) $ 9.95
Golden brown spring rolls stuffed with assorted sauteed vegetables.

2. PORK STAY ( หมูสะเต๊ะ )
2 SKEWERS $ 6.95
4 SKEWERS $11.95
Pork skewers served with peanut sauce and cucumber salad.

3. CRAB DELIGHT ( เกี๊ยวปูครีมชีส ) $ 11.95
Deep-fried won-ton wrap stuffed with fresh crab meat and cream cheese, served with sweet and spicy plum sauce.

4. LUK-CHIN-PING (ลูกชิ้นปิ้ง) $10.95
Pork or Beef tendon Meatballs roasted served with sweet and spicy sauce & vegetables.

5. Neau Yang with Jaew sauce
( เนื้อย่างจิ้มแจ่ว ) $24.95
Grilled New York steak (8 oz) & served with sticky rice and a spicy dipping sauce.

6. MOO YANG WITH JAEW SAUCE
( คอหมูย่างจิ้มแจ่ว ) $ 15.95
Grilled pork jowl & grilled, served with sticky rice and spicy dipping sauce

7. MOO DAD DEAW ( หมูแดดเดียว ) $ 15.95
Fried Sun Dried Pork with Herbs, Served with spicy dipping sauce.

8. TOD MUN GOONG ( ทอดมันกุ้ง ) $ 15.95
Deep fried shrimp cakes, Served with sweet plum sauce.

9. COCONUT PRAWNS ( กุ้งมะพร้าว ) $ 15.95
Whole Prawns tossed with lots of coconut flake & deep-fried golden brown. With plum dipping sauce.

10. AHI TUNA ( ปลาทูน่า ) $ 15.95
Seared ahi tuna steaks, Served with special creamy sauce.

11. FRIED CHICKEN WINGS ( ปีกไก่ทอด ) $ 15.95
Deep-fried marinated chicken wings with Thai Herbs, Served with sweet chili sauce.

12. CRISPY FRIED TOFU ( เต้าหู้ทอด ) $ 9.95
Crispy fried tofu, Served with plum sauce and ground peanuts.

13. SAI KROK ISAN ( ไส้กรอกอีสาน) $ 12.95
Grilled Northeastern Thai style sausage.

Soup

Your choice of
Chicken, Pork, Tofu or Vegetables $17.95

Substitute
Prawns, Calamari or Beef $19.95
Seafood or Duck $21.95

14. TOM YUM ( ต้มยำ )
Thai style hot and sour soup with lemongrass, chili paste, lime leaf, onions, mushroom, tomatoes, and galanga, seasoned with fresh cilantro.

15. TOM KHA ( ต้มข่า )
Thai style hot and sour soup with coconut milk, lemon grass, chili paste, lime leaf, mushroom, and galanga, seasoned with fresh cilantro.

16. TOM ZAAB ( ต้มแซ่บ ) $ 20.95
Thai pork ribs spicy soup, with lemongrass, lime leaf, onions, cherry tomatoes, and galanga, seasoned with fresh cilantro.

17. CREAMY TOM YUM GOONG
( ต้มยำกุ้งน้ำข้น ) $ 23.95
Thai style hot and sour soup with prawns, half & half, lemongrass, chili paste, lime leaf, onions, tomatoes, and galanga. Seasoned with fresh cilantro.

Salad

18. YUM WOON SEN SEAFOOD
( ยำวุ้นเส้นทะเล ) $ 20.95
Steamed seafoods with bean thread noodles, cashew nuts, onions, cilantro, fresh chilies, tomatoes, celeries, and lime juice.

19. YUM SAM KROB ( ยำสามกรอบ ) $ 20.95
Spicy crispy squid, fish maw and cashew nut, onions, celeries, fresh chilies, and lime juice.

20. PAPAYA SALAD ( ส้มตำ) $ 15.95
Shredded fresh green papaya tossed with fresh cut lime, tomatoes, and cut green beans tossed with dried shrimp, fresh chili pepper, roasted peanuts, fish sauce, and palm sugar. (Add Prawns $5 or add Pickled fish $3 or add Salty baby rock crabs $3 )

21. TROUT SALAD (ยำปลากรอบ) $ 20.95
Deep fried Trout salad with cashew nut, onions, cilantro, fresh chilies, tomatoes, celeries, lime juice and a mango slide on top.

22. LARB PED TOD ( ลาบเป็ดทอด ) $ 25.95
Crispy duck salad, roasted rice, lime dressing, red onions, green onions, cilantro, fried dried chilies and fried kaffir lime leaves on top.

23. LARB MOO KROB ( ลาบหมูกรอบ ) $ 20.95
Crispy pork salad with roasted chili pepper, cilantro, red onions, green onions, lime juice, fish sauce, and mint.

24. CRYING TIGER (ยำเนื้อย่าง) $25.95
Grilled sliced New York steak with roasted chili pepper, cilantro, lime juice, fish sauce, and mint.

25. YUM MOO YOR ( ยำหมูยอ ) $ 17.95
Streamed pork sausage salad with onions, cilantro, fresh chilies, tomatoes, celeries, and lime juice.

Thai Street Food Dishes

26. BAH MEE DUCK ( บะหมี่ก๋วยเตี๋ยวเป็ด ) $ 23.95
A delicious roasted duck with egg noodle and Chinese broccoli, cilantro, green onion, crispy garlic with gravy sauce.

27. PHAD KA NAH MOO KROB
( ผัดคะน้าหมูกรอบ ) $ 20.95
Stir-fried Chinese broccoli with crispy pork, garlic and chili with oyster sauce.

28. PHAD PRIK KING MOO KROB
(ผัดพริกขิงหมูกรอบ) $ 20.95
Sauteed Crispy pork with green beans and curry paste, bell pepper, kaffir lime leaves and Thai basil.

29. HOI-TOD (หอยทอด) $ 20.95
Crispy fried mussels pancake with Chili sauce, onion, bean sprouts, white pepper, cilantro on top.

30. PHAD KRA PAO ( ผัดกระเพรา ) $20.95
Sauteed ground chicken or pork with fresh Thai basil and green bean, onions, and fried egg on top.

31. THAI STYLE PORK OMELETTE
( ไข่เจียวหมูสับ ) $ 15.95
Thai pork omelette with rice, 3 eggs, fish sauce, green onion, white pepper. Served with rice, cucumber, and Sriracha sauce.

32. KOW MOO KROB (ข้าวหมูกรอบ) $ 20.95
Crispy pork on rice served with gravy sauce, green onion, cilantro and cucumber.

33. KOW MAN KAI ( ข้าวมันไก่ ) $ 20.95
(These items is our weekly special of 1st week of the month) Steamed chicken on rice served with special dipping sauce (ginger, garlic, chili & yellow bean sauce) cucumber, and cilantro

34. KOW KHA MOO ( ข้าวขาหมู ) $ 20.95
(These items is our weekly special of 2nd week of the month) Pork hock stew with rice, green onion, Chinese Broccoli, cilantro, cucumber and dipping sauce.

35. KOW MOO DANG (ข้าวหมูแดง) $ 20.95
(These items is our weekly special of 3rd week of the month) BBQ pork on rice served with gravy sauce, green onion, cilantro and cucumber.

36. GUAY JUB ( ก๋วยจั๊บ ) $ 20.95
(These items is our weekly special of 4th week of the month ) Rolled rice noodles in a aromatic spices broth. It is full of texture from various part of pork, tofu, cilantro, onions, and crispy garlic on top.

37. THAI STYLE PANANG CURRY (Chicken or Beef)
( แกงแพนง ) $ 20.95
Chicken thighs or beef in Panang curry paste and coconut milk with bell pepper seasoned with shredded lime leaves.

38. THAI STYLE MUSSAMAN CURRY (Chicken or Beef) ( แกงมัสมั่น ) $ 20.95
Chicken thighs or beef in Mussaman curry paste and coconut milk with potatoes, carrots, onions, pineapple, and roasted peanuts.

Traditional Food Dishes

All entrees include Thai Jasmine Rice or Brown Rice

Chicken, Pork, Tofu or Vegetables $17.95

Substitute

Prawns, Calamari or Beef $19.95

Seafood or Duck $21.95

Noodle

39. PHAD THAI ( ผัดไทย )
Thai rice noodles with bean sprouts, green onions, shallots and egg stir-fried in Phad Thai sauce and sprinkled with ground peanuts.

40. PHAD THAI WOON SEN WITH PRAWNS ( ผัดไทยวุ้นเส้นกุ้งสด ) $ 21.95
Sauteed bean thread noodles with prawns, bean sprouts, green onions, and egg stir-fried in Phad Thai sauce and sprinkled with ground peanuts.

41. PHAD SEE – EW ( ผัดซีอิ้ว )
Wide rice noodle with Chinese broccoli and egg stir-fried in sweet soy sauce.

42. PHAD KEE MAO ( ผัดขี้เมา )
Wide rice noodle with Chinese broccoli, bamboo shoots, egg. tomatoes, onions. bell pepper, and basil stir-fried in special Spoonfull sauce.

43. RAD NAH ( ราดหน้า )
Stir-fried wide rice noodles topped
with stir-fried Chinese broccoli a yellow bean sauce.

44. BAH MEE WONTON SOUP WITH BBQ PORK ( บะหมีเกี๊ยวหมูแดง )
Egg noodle with fresh wonton stuffed with ground chicken and shrimp in a hot broth with BBQ pork and baby bok choy, Topped with fresh green onions and crispy garlic.

45. KOW SOI ( ข้าวซอย )
Steamed egg noodles with chicken drumstick in coconut milk soup with chili paste, yellow curry powder, chopped cabbage, pickled napa cabbage, red onions, and bean sprouts.

46. GOONG OB WOON SEN
( กุ้งอบวุ้นเส้น ) $ 25.95
Prawns with bean thread noodles, ginger, garlic, white pepper, celery, with oyster sauce and soy sauce.

47. SUKIYAKI TALAY ( สุกี้ยากี้ทะเล ) $20.95
Clear Soup with seafood, napa, green onions, celeries, baby bokchoy, and cilantro on top. Served with Sukiyaki Sauce.

Stir-Fried

All Entrees Include Thai Jasmine Rice or Brown Rice

48. CRISPY CASHEW NUT CHICKEN
( ไก่ผัดเม็ดมะม่วง )
Stir-fried crispy chicken with roasted cashew nuts, carrot, bell pepper, onions, mushroom, and chili sauce.

49. CRISPY GARLIC CHICKEN
( ผัดไก่กรอบซอสกระเทียม )
Stir-fried crispy chicken in a rich garlic sauce and onions, bell pepper topped with crispy basil.

50. MIX VEGETABLES ( ผัดผักรวมมิตร )
Sauteed meat or tofu with mixed vegetables stir-fried with oyster sauce and soy sauce.

51. SHOWERING RAMA ( พระรามลงสรง )
Sauteed meat or tofu served on a bed of cooked spinach and topped with traditional Thai peanut sauce.

52. GARLIC ( ผัดกระเทียม )
Sauteed meat or tofu with garlic, broccoli, and carrot in oyster sauce sprinkled with golden fried garlic.

Fried Rice

53. THAI FRIED RICE ( ข้าวผัด )
Stir-fried jasmine rice with egg, onions, tomatoes, and broccoli, sprinkled with cilantro and garnished with fresh cucumber slices.

54. THAI BASIL FRIED RICE ( ข้าวผัดกระเพรา )
Stir fried jasmine rice with fresh basil,egg, and green beans.

55. PINEAPPLE FRIED RICE ( ข้าวผัดสับปะรด )
Stir-fried jasmine rice with pineapple, egg, onions, carrots, peas, yellow curry powder, raisins, cashew nuts.

56. CRAB FRIED RICE ( ข้าวผัดปู ) $21.95
Stir-fried jasmine rice with crab meat, egg, onions, carrots, peas and corn, sprinkled with cilantro and garnish with fresh cucumber slices.

Curry

All Entrees Include Thai Jasmine Rice or Brown Rice

57. RED CURRY ( แกงแดง )
Meat or tofu cooked red curry paste and coconut milk with bamboo shoots, bell peper, and fresh Thai basil.

58. GREEN CURRY ( แกงเขียว )
Meat or tofu cooked in green curry paste and coconut milk with eggplant, bell pepper, green beans, and fresh Thai basil.

59. YELLOW CURRY ( แกงเหลือง )
Meat or tofu cooked in yellow curry paste and coconut milk with cashew nuts, potatoes, carrots, and onions.

Special Dishes

60. THAI STEAMED CURRY SEAFOOD
(ห่อหมกทะเล) $ 23.95
Steamed seafood with red curry, egg, bell pepper, cabbage and Thai basil.

61. SEAFOOD STIR-FRIED WITH YELLOW CURRY ( ผัดผงกะหรี่ทะเล ) $ 23.95
Mix Seafood stir-fried with curry powder, celeries, onions, bell pepper, milk and
scrambled eggs.

62. SPECIAL LAMB WITH GARLIC SAUCE
( เนื้อแกะย่างซอสกระเทียม ) $ 25.95
Grilled Lamb served with garlic sauce.

63. PLA CHUI CHI ( ปลาฉู่ฉี่ ) $ 23.95
Grilled Salmon with Panang curry sauce and steamed vegetables.

Side Orders

JASMINE RICE	$ 3.00
BROWN RICE	$ 3.00
STICKY RICE	$ 3.00
PEANUT SAUCE	$ 5.00
CUCUMBER SALAD	$ 5.00
STEAMED VEGETABLES	$ 7.00

Desserts

ICE CREAM Jack Fruit/ Ube Ginger/ Thai Tea / Green Tea	$ 8.95
SWEET MANGO WITH STICKY RICE	$ 10.95
PANDAN JELLY NOODLE ลอดช่อง	$ 8.95
STEAMED CUSTARD BREAD ขนมปังสังขยา	$ 8.95
STICKY RICE WITH CUSTARD ข้าวเหนียวสังขยา	$ 8.95
CREME BRULEE	$ 8.95

Beverages

SOFT DRINKS	$ 4.00
LEMONADE	$4.00
ICE TEA (unsweetened)	$4.00
THAI ICE TEA	$ 4.95
THAI ICE COFFEE	$ 4.95
LEMON TEA	$ 4.00
CHERRY TEMPLE	$ 4.00
FRESH COCONUT	$ 8.00
COCONUT JUICE	$ 4.00
ORANGE JUICE	$ 4.00
MANGO JUICE	$ 4.00
HOT TEA	$ 3.00

Black Tea / Green Tea / Herbal Tea

Prices are subject to change without notice.
Please inform your server of any allergies.